Chocolate Yakigashi
A sweet chocolate treat that’s soft, moist, and melts in the mouth, a true testament to refined Japanese baking.
Creamy Ham Bun
Pork ham paired with sweet corn kernels and melted cheddar, paired with creamy Japanese mayo sauce.
Double Chocolate Chip Frappé
Recipe for absolute chocolate lovers: Choco drink, choco chips, choco drizzle, and more choco chips please! Disclaimer: ZUS Frappé contains dairy ingredients and is not recommended for people with dairy allergies. Kindly consume at your own risk.
Green Tea Latté
Enjoy the classic taste of our Green Tea Latté, made with pure Japanese green tea powder for a creamy, smooth drink with a clean unami flavour.
Ham and Cheese Croissant
A flaky croissant filled with smoky ham and creamy cheese, lightly brushed with egg for a golden finish.
Hawaiian Sausage Bun
A delightful combination of juicy chicken sausage, tangy pineapple chunks, and spicy mayo, offering a burst of flavors.
Korean Garlic Cream Cheese Bun
A harmonious blend of creamy cheese and fragrant garlic, garnished with parsley, delivering an irresistible taste.
Mushroom Puff
A delicate puff pastry filled with earthy button mushrooms, aromatic white onions, and a touch of parmesan for a cheesy finish.
Pain au Chocolat
Indulgent dark chocolate folded into layers of rich, buttery pastry, making every bite sinfully delicious.
Rose Tea
Enjoy the elegance of a timeless classic. Our Rose Tea, crafted from select flower tea with delicate rose petals offers a graceful flavor profile that reminds you of tales of romance and beauty with every sip.
Sausage Roll
Juicy chicken sausage wrapped in a cheesy egg blanket, creating a perfect savory snack.
Seasalt Brown Sugar
Discover a fusion of Gula Melaka, a Muscovado-like delight, and brown sugar, harmonizing with the unexpected twist of seasalt cream. Enhanced by a shot of espresso, it delivers richness and depth with each sip, teasing your taste buds.
